Guides

Carbon steel vs. 5-ply stainless steel - Guide to frying pans

What is the difference between carbon steel and cookware in 5-ply?Here are the main differences. If you have worked in a professional kitchen - or...

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3 things you can make in your carbon steel frying pan

Are you lacking inspiration for what you can make in your carbon steel frying pan – or for delicious dishes that really showcase the pan's...

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4 things you can make in stainless steel

Our stainless steel pots and pans are made in Italy – so what better to cook in them than delicious Italian dishes? Here are four...

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5 things you need to cook over a campfire

There are few things that beat the feeling of outdoor cooking in the warm summer months, especially when it's over an open fire. Whether you're...

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5 things you can use your grater for

A good grater is essential in any kitchen and serves many different purposes when cooking. Perhaps you use your grater most for grating carrots, cucumbers...

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7 reasons why you should have a griddle

Frying pan, grill plate, griddle or. Many names for the same thing. Perhaps you have heard how fantastic food can be cooked on a frying...

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Best oils for treating iron pans

Once you have received and unpacked your new iron pan, you will probably be eager to start cooking, as there are many delicious dishes that...

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Carbon steel vs. non-stick pans: 8 differences

Iron pans (or carbon steel pans) have long been popular among professionals, and today more home cooks are also discovering the amazing carbon steel frying...

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An introduction to the different kitchen knives

Here at Gastrotools, you will find a wide range of kitchen knives. But when should you use a utility knife rather than a paring knife?...

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