Recipes

Seneste

Pizza with Parma ham, burrata, and pesto

Pizza with Parma ham, burrata, and pesto

You can never go wrong with salty Parma ham, creamy burrata, and fresh pesto. Here, it works fantastically well with the classic combination of tomato...

Read more
Potato pizza with vendace roe and green asparagus

Potato pizza with vendace roe and green asparagus

The normally humble potato pizza has been upgraded here with both vendace roe and green asparagus. Out of season, you can replace the roe with...

Read more
Sourdough baguettes

Sourdough baguettes

Baguettes are a sure winner on most dining tables, whether it's for charcuterie, tapas, or as a side dish for the main course. Here's a...

Read more
Pita bread

Pita bread

Many think that making homemade pita bread is difficult because they need to have the characteristic pocket in the middle to hold delicious fillings. However,...

Read more
Sourdough rolls

Sourdough rolls

It's a special feeling to take your first successful sourdough rolls out of the oven, and they certainly won't be the last once you've discovered...

Read more
Pizza bianca with butternut squash, feta, and sage

Pizza bianca with butternut squash, feta, and sage

Would you like to try something different from the classic pizza with tomato sauce and mozzarella? Then give this pizza bianca with butternut squash a...

Read more
Pizza dough

Pizza dough

Homemade pizza has become increasingly popular, and for good reason: Pizza is a sure winner in any home, and if you're really keen, there's the...

Read more
Saltimbocca ala Romana

Saltimbocca ala Romana

Saltimbocca consists of thin slices of veal escalope, which are fried together with sage and air-dried ham. Additionally, there's a simple sauce made with sweet...

Read more
Risotto with leek, parsley, and parmesan

Risotto with leek, parsley, and parmesan

Risotto is easy Italian comfort food that requires your full attention while making it. It needs frequent stirring in the pot to ensure the rice...

Read more
  • 1
  • 2