Pot - 5-ply

4L |
$170.00

With the 5-layer construction from the base to the sides, you can look forward to 360-degree heat control and faster boiling.

  • Produced in Italy
  • 5-layer construction
  • Includes lid
  • Can be used in the oven up to 430 degrees
  • Optimized for induction

Free delivery within EU
Free returns within 30 days
24-hour support

<ul>
<li>Inner diameter: 20 cm</li>
<li>Outer diameter: 21.5 cm</li>
<li>Cooking surface: 18 cm</li>
<li>Base: 17 cm</li>
<li>Capacity: 4L</li>
<li>Thickness: 2.6 mm</li>
<li>Lid thickness: 1mm</li>
<li>Height: 13.3 cm (16.5 cm incl. lid)</li>
<li>Weight: 1426 g (1788 g incl. lid)</li>
</ul>

  • Inner diameter: 20 cm
  • Outer diameter: 21.5 cm
  • Cooking surface: 18 cm
  • Base: 17 cm
  • Capacity: 4L
  • Thickness: 2.6 mm
  • Lid thickness: 1mm
  • Height: 13.3 cm (16.5 cm incl. lid)
  • Weight: 1426 g (1788 g incl. lid)
  • Can go in the oven up to 430 degrees
  • Dishwasher safe
  • Lifetime guarantee
  • <li>Can go in the oven up to 430 degrees</li>
    <li>Dishwasher safe</li>
    <li>Lifetime guarantee</li>

    • Inner diameter: 20 cm
    • Outer diameter: 21.5 cm
    • Cooking surface: 18 cm
    • Base: 17 cm
    • Capacity: 4L
    • Thickness: 2.6 mm
    • Lid thickness: 1mm
    • Height: 13.3 cm (16.5 cm incl. lid)
    • Weight: 1426 g (1788 g incl. lid)
  • Can go in the oven up to 430 degrees
  • Dishwasher safe
  • Lifetime guarantee
  • Recommended Addition

    With its energy-efficient 5-layer construction, extending from the base to the sides, this pot offers boiling in just a few minutes.

    Are you tired of worn-out and fragile pots that take ages to heat up? With the pot in 5-ply stainless steel, you can look forward to a lifetime investment, providing perfect heat conduction, so your pasta water goes from lukewarm to boiling in just a few minutes. With its 360-degree 5-layer construction, you achieve better heat circulation in the pot, ensuring maximum heat control whether you're blanching, boiling stock, or making simmered dishes.

    The pot can be cleaned in a snap because the construction with the aluminum core prevents hot spots that can cause food to burn. The two comfortable handles and the curved pouring edge make handling and pouring easier, while the tight-fitting lid encapsulates steam in the pot to accelerate your cooking and keep the flavor inside.

    Experience the difference with professionally engineered pots the next time you prepare your favorite dishes.

    Engineered for better cooking

    We construct the 5-ply series with 5 layers of metal, where the 3 inner layers of aluminum conduct heat 15 times better than stainless steel. This means that heat is distributed evenly and quickly, preventing your food from burning. The outer layer of magnetic 430 stainless steel is optimized for induction, while the inner 304 steel is highly corrosion-resistant - giving you all the benefits of high-quality stainless steel.

    Explore the innovative construction

    CoolGrip-handle developed with chefs

    The 5-ply series has been developed with feedback from top chefs. To protect your hands and provide ultimate comfort, we have cast the CoolGrip-handle in stainless steel with air in the core. A professional, durable design that makes handling easier - and keeps the heat away from the handle.

    Explore all the benefits

    How to cook with 5-ply

    Trusted by professionals

    Thomas Rode

    Former Michelin chef

    Dak Wichangoen

    Former Michelin chef and Masterchef judge

    Brian Mark Hansen

    Kitchen chef, Søllerød Kro

    Jeppe Foldager

    Head Chef, Dragsholm Castle