Professional Baking Results from the Heart of Småland
The baking steel's remarkable heat retention ability is the key to elevate your baked goods to new heights. Its explosive heat allows you to bake bread with higher moisture content, resulting in a juicier crumb and crispier crust, whether it's pizza, sourdough bread or rolls.
Upon receiving the baking steel, it is ready to use immediately, as it has been pre-seasoned with vegetable oils, providing a natural nonstick surface and rust protection. The convenient handle makes handling the heavy baking steel easier, both when placing it in and taking it out of the oven, as well as when cleaning and storing it.
With its versatile size of 37 x 33 cm, the baking steel fits most oven racks. However, its benefits are not limited to just your oven. It can also be used on the grill for naan bread, pizza, or baguettes - only your imagination sets the boundaries.
Baking Steel
Create professional baking results in your own oven with a baking steel that lasts a lifetime.
- Sublime heat retention
- Swedish carbon steel
- Ready to use
- With a practical handle
- Perfect for oven and grill
Free delivery within EU
Free return within 15th of January 2025
24-hour support
- Length: 37 cm
- Width: 33 cm
- Height: 6 mm
- Weight: 5.6 kg
- Material: Swedish carbon steel
- Seasoned with vegetable oil
- Keep dry and by room temperature
- Not dishwasher safe
- Clean with a dry cloth or brush
- Apply neutral cooking oil every six months for optimal rust protection
- Length: 37 cm
- Width: 33 cm
- Height: 6 mm
- Weight: 5.6 kg
- Material: Swedish carbon steel
- Seasoned with vegetable oil
- Keep dry and by room temperature
- Not dishwasher safe
- Clean with a dry cloth or brush
- Apply neutral cooking oil every six months for optimal rust protection
Professional Baking Results from the Heart of Småland
The baking steel's remarkable heat retention ability is the key to elevate your baked goods to new heights. Its explosive heat allows you to bake bread with higher moisture content, resulting in a juicier crumb and crispier crust, whether it's pizza, sourdough bread or rolls.
Upon receiving the baking steel, it is ready to use immediately, as it has been pre-seasoned with vegetable oils, providing a natural nonstick surface and rust protection. The convenient handle makes handling the heavy baking steel easier, both when placing it in and taking it out of the oven, as well as when cleaning and storing it.
With its versatile size of 37 x 33 cm, the baking steel fits most oven racks. However, its benefits are not limited to just your oven. It can also be used on the grill for naan bread, pizza, or baguettes - only your imagination sets the boundaries.
Produced in Sweden with over 100 years of tradition
Better heat properties than a baking stone
Achieve professional baking results
Trusted by professionals
Former Michelin chef
Former Michelin chef and Masterchef judge
Kitchen chef, Søllerød Kro
Head Chef, Dragsholm Castle
