Complete Collection

5 pieces |
$467.00 $586.00 Save 20%

Cover all your slicing needs with our 5 popular kitchen knives.

  • The 5 essential knives: For meat, vegetables, bread, etc.
  • Ultra-sharp steel: 67 layers of VG10 steel (61 HRC)
  • Comfortable grip: Handle made of G10 composite
  • Perfect balance: Makes cutting work easy and comfortable

Free delivery within EU
Free returns within 30 days
24-hour support

<ul>
<li>Includes a Gyuto chef's knife, Santoku chef's knife, bread knife, paring knife, and utility knife</li>
<li>Hardness: 60 HRC</li>
<li>Steel: VG10 core steel surrounded by 66 layers of stainless steel (67 layers in total)</li>
<li>Handle: Ergonomic and durable black G10 composite</li>
<li>Equips you for any cutting task in your kitchen — both meat and vegetables</li>
</ul>

  • Includes a Gyuto chef's knife, Santoku chef's knife, bread knife, paring knife, and utility knife
  • Hardness: 60 HRC
  • Steel: VG10 core steel surrounded by 66 layers of stainless steel (67 layers in total)
  • Handle: Ergonomic and durable black G10 composite
  • Equips you for any cutting task in your kitchen — both meat and vegetables
  • Only use plastic or wood cutting boards
  • Always wash by hand and dry immediately
  • Use a ceramic honing rod and/or sharpening stone

<ul>
<li>Only use plastic or wood cutting boards</li>
<li>Always wash by hand and dry immediately</li>
<li>Use a ceramic honing rod and/or sharpening stone</li>
</ul>

  • Includes a Gyuto chef's knife, Santoku chef's knife, bread knife, paring knife, and utility knife
  • Hardness: 60 HRC
  • Steel: VG10 core steel surrounded by 66 layers of stainless steel (67 layers in total)
  • Handle: Ergonomic and durable black G10 composite
  • Equips you for any cutting task in your kitchen — both meat and vegetables
  • Only use plastic or wood cutting boards
  • Always wash by hand and dry immediately
  • Use a ceramic honing rod and/or sharpening stone

Recommended Addition

Five Different Kitchen Knives — The Same Sharp Precision

Our five-piece knife set is named "the complete" — and there's a reason for that. With this set, you receive the complete array of kitchen knives you need for any task. Need to slice fruits and vegetables, fillet fish, or make crispy cracklings? No problem. Simply choose the knife that best fits the task at hand.

All the knives are crafted with extreme precision — a quality you'll notice as soon as you use them. They provide a safe and precise cut, whether you're peeling, slicing, or chopping. And this precision will last a lifetime, as long as you remember to maintain the knives properly. That's the kind of durability these knives offer.

Extreme hardness and sharpness

Our kitchen knives are a celebration of advanced technology and traditional craftsmanship. The unique composition of VG10 steel ensures a blade hardness of an impressive 61 HRC, surpassing standard kitchen knives significantly. This not only means long-lasting sharpness but also a reliability you can count on every day, year after year.

Read more about VG10 steel

Aesthetic beauty and ultimate strength

Not only are our kitchen knives a visual delight with their 67 layers of steel creating a breathtaking wave pattern, but each layer also contributes to a strength that protects the core and ensures the knife's integrity. Whether slicing, chopping, or filleting, our kitchen knives express a design balance between art and science.

Extreme sharpness for life

Trusted by professionals

Thomas Rode

Former Michelin chef

Dak Wichangoen

Former Michelin chef and Masterchef judge

Brian Mark Hansen

Kitchen chef, Søllerød Kro

Jeppe Foldager

Head Chef, Dragsholm Castle